The Department of Nutrition

School of Health and Human Sciences

tipping the scales

The Department of Nutrition offers three undergraduate majors as well as Masters and Doctoral degree programs. The Department is strongly  committed to Research and Community Engagement.

Undergraduate Concentrations :

  • Human Nutrition and Dietetics,
  • Nutrition and Wellness, and
  • Nutrition Science.

See Concentration Requirements
Graduate programs :

Signature areas of research:

  1. Obesity, energy balance, and chronic disease
  2. Bioactive food component effects on cell function and prevention of disease processes
  3. Nutrition risks and needs of underserved/limited resource populations.

See Research page for contacts.

We are accepting applications for the Lake Simpson Dickson Distinguished Professor. See the job posting for details.