Amy Moyer, M.Ed., R.D.N., L.D.N., C.C.M.S.
AP Assistant Professor, Accredited Programs Coordinator Director of Culinary Medicine
M.Ed. in Foods and Nutrition, University North Carolina Greensboro
Office:
347 Stone
Phone:
336-256-1108
Email:
asmoyer@uncg.edu
Curriculum Vitae